Omega 3 Fatty Acids

Omega 3 Fatty Acids

4.11 - 1251 ratings - Source



EPA and DHA omega-3 fatty acids are contained in oily fish, such as salmon, lake trout, tuna and herring. These fatty acids are not essential to the diet; however, scientific evidence indicates that these fatty acids may be very beneficial in reducing Coronary Heart Disease among other things. This book brings together some of the recent studies on this important and interesting substance.Federal Judicial Center, Reference Manual on Scientific Evidence, Second Edition, 2000, page 93 Finnegan, Y.E., A.M. ... Plant- and marine-derived n-3 polyunsaturated fatty acids have differential effects on fasting and postprandial blood lipid ... of mercury levels in concentrated over-the-counter fish oil preparations.


Title:Omega 3 Fatty Acids
Author: Robert P. Harris
Publisher:Nova Publishers - 2005-07-01
ISBN-13:

You must register with us as either a Registered User before you can Download this Book. You'll be greeted by a simple sign-up page.

Once you have finished the sign-up process, you will be redirected to your download Book page.

How it works:
  • 1. Register a free 1 month Trial Account.
  • 2. Download as many books as you like (Personal use)
  • 3. Cancel the membership at any time if not satisfied.


Click button below to register and download Ebook
Privacy Policy | Contact | DMCA